Cheese Salad

1/2 lb. Colby cheese, shredded
1/4 cup drained sweet pickle relish
1 Tbsp. onion, chopped
1 1/2 tsp. pimiento, drained and chopped
3/4 cup mayonnaise

Combine all ingredients and stir gently to mix. Cover and chill for 2 to 3 hours. Spread on bread or crackers or use to stuff quartered tomatoes.