Grandma Gert's Recipes

My grandmother's favorite recipes collected over her lifetime.

Saturday, August 19, 2006

Cracker Jack Syrup for Popcorn

1 cup brown sugar
1 cup white sugar
3/4 cup water
3 Tbsp. butter
3 Tbsp. white syrup

Mix all ingredients in large kettle. Boil to hard ball stage. When done, pour about 4 quarts of popped corn into syrup mixture and stir over fire until all popcorn is coated.

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