3 Egg Angel Cake
3 egg whites
1/2 cup flour
3/4 cup sugar
1 tsp. cream tarter
pinch of salt
3/4 tsp. vanilla
(There is no soda in this cake)
Sift flour 4 times with cream of tarter. Beat egg whites stiff, add vanilla, beat again, fold in flour, sugar, and salt lightly. Bake in small angel cake tin for 40 minutes.
1/2 cup flour
3/4 cup sugar
1 tsp. cream tarter
pinch of salt
3/4 tsp. vanilla
(There is no soda in this cake)
Sift flour 4 times with cream of tarter. Beat egg whites stiff, add vanilla, beat again, fold in flour, sugar, and salt lightly. Bake in small angel cake tin for 40 minutes.
posted by Ken @ 7:33 AM
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