Grandma Gert's Recipes

My grandmother's favorite recipes collected over her lifetime.

Tuesday, February 07, 2006

Molasses Walnut Pie

3 eggs
1/2 cup molasses
2 Tbsp. melted butter
2 cups milk
1/8 tsp. salt
1 tsp. vanilla
1/3 cup walnut meats
2 Tbsp. flour

Beat eggs, add molasses, butter, milk, salt, vanilla, and wanut meats (which have been mixed with flour). Blend and pour into an unbaked 9 inch pie shell. Bake 450 degrees for 15 minutes then reduce heat to 325 degrees and bake 30 minutes longer, or until custard is set.

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