Seven Minute Icing

1 unbeaten egg white
7/8 cup granulated sugar
1 tsp. baking powder
3 Tbsp. cold water

Place all ingredients in top of double boiler. Place over boiling water an beat with beater for 7 minutes. Add 1/2 tsp. flavoring. Heat and spread over cake.

For chocolate icing add to above 1 1/2 oz. of melted unsweetened chocolate 2 minutes before taking from fire.

Double recipe if icing a loaf cake.