Grandma Gert's Recipes

My grandmother's favorite recipes collected over her lifetime.

Monday, September 18, 2006

American Goulash

1 pound ground beef
2 Tbsp. salad oil
1/4 cup shopped onion
1 clove garlic, minced
1/2 cup sliced stuffed olives
1/2 cup mushrooms
1 tsp. chili powder
2 tsp. salt
1 tsp. pepper
1 Tbsp. Worcestershire sauce
1 No. 2 can tomatoes
2 cups uncooked spaghetti

Brown ground beef in salad oil with onion and garlic. Add olive and mushrooms. Add chili powder, salt, pepper and Worcestershire sauce with tomatoes. Add uncooked spaghetti. Place lid on skillet, bring to boiling point, then turn to simmer and simmer for 20 minutes.

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