Grandma Gert's Recipes

My grandmother's favorite recipes collected over her lifetime.

Thursday, October 13, 2005

Green Tomato Pickle

Slice 15 lbs. of green tomatoes and sprinkle with salt. Let stand overnite. The next morning mix 1 quart vinegar, 5 cups sugar, 2 Tbsp. whole allspice, 2 Tbsp. stick cinnamon and boil 30 minutes. Add tomatoes and simmer 15 minutes. Seal jars while hot.

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