White Fish Bake

1 lb. white fish fillets
1 can cream of celery soup
1 cup cooked cut green beans
2 tsp. prepared horseradish
2 Tbsp. chopped pimiento
1/2 tsp. dill

In shallow baking dish, arrange fish fillets in single layer. Bake at 350 degrees for 15 minutes. Drain off excess liquid. Combine remaining ingredients and pour over fish. Bake 10 minutes more. Stir sauce before serving.