Grandma Gert's Recipes

My grandmother's favorite recipes collected over her lifetime.

Tuesday, June 28, 2005

German Cheese Cake

2 - 8 oz. pkgs. cream cheese
2/3 cup sugar
3 eggs
1/2 tsp. vanilla

Beat until creamy. Bake 30 minutes or until center sets at 350 degrees in buttered glass 8 inch x 8 inch dish. Remove from oven and let set for 10 minutes.

Mix by hand 1/2 pt. sour cream, 1 tsp. vanilla, 3 Tbsp. sugar. Spread over cake and return to oven for 15 minutes. Remove and sprinkle with cinnamon on top.

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